READY to GROW 10 Colocasia Esculenta Elephant Ear Taro Poi Gabi Kalo Eddo Bulbs

Color: Tropical Green

Details: Taro root is a starchy root vegetable originally cultivated in Asia but now enjoyed around the world. It has a brown outer skin and white flesh with purple specks throughout. When cooked, it has a mildly sweet taste and a texture similar to potato. Taro root is a great source of fiber and other nutrients and offers a variety of potential health benefits, including improved blood sugar management, gut and heart health.